Season 13 COMING SOON!
Follow us here, on social media (@btplatepodcast), or follow our host, Kappy (@OnKappysPlate), for updates.
You can find the entire catalog of episodes by clicking this link or check out the five most recent episodes below.
Did you know we started an AUDIO NEWSLETTER?!
HEARD is a short-form audio newsletter produced by Beyond the Plate and hosted by Kappy. It’s a curated blend of food insights, trends, and what’s currently on his plate, delivered in under 8 minutes. In a world flooded with emails and endless scrolling, our audio newsletter is cutting through the noise.
HEARD (036): A modern Jewish deli in LA, Daniel Humm's new meal kit, Giada's Caprese pasta, a farm stop in an old gas station, a kids' cooking class built around books, and cereal out of a cup. – Beyond the Plate
In this episode, Kappy shares what’s on his plate at the moment. Links and handles mentioned in this episode:Mish | IG | Chef Eric Greenspan | New School American Cheese | Max & Helen'sRiff | Chef Daniel HummCaprese Pasta Post | Giada DeLaurentiisGrandad's Farm Stop | IGBooks & Cooks | Jenna Harden | Mr. Cook's BooksFollow Beyond the Plate on Facebook and X.Follow Kappy on Instagram and X.www.beyondtheplatepodcast.com http://www.onkappysplate.com
- HEARD (036): A modern Jewish deli in LA, Daniel Humm's new meal kit, Giada's Caprese pasta, a farm stop in an old gas station, a kids' cooking class built around books, and cereal out of a cup.
- HEARD (035): An all-day Miami bar from some industry powerhouses, a bottled cocktail born at Matsuhisa, Calabrian chili wings, a free meal for culinary students, cutting boards, a new cookie book, and what I've been putting on my bagel.
- HEARD (034): New sushi in Boston, stainless steel plates for kids, pb balls, the Obama Center's first food program, hot dogs (another rant), Chef Alex Stupak's videos, and roasted watermelon seeds.
- HEARD (033): Ramen, Brazil nuts, sheet pan pancakes, beans (again), how to slice skirt steak, the back label of a wine bottle, and an INSANE dishwasher stat.
- HEARD (032): Greek food, Philly cheesesteak jerky, Nicole Ryan's banana bread, feeding kids, chef tips, a new food podcast, and Tales of the Cocktail winners.
Find Beyond the Plate on all major podcast platforms.
