Chef Robert Irvine (Just the Plate) (S2/Ep.004)

Episode Description: Robert Irvine walks you through a recipe out of his book Fit Fuel; Whole Roast Chicken with Orange Steamed Beets. He says this dish is simple yet flavorful. If you missed Irvine’s full episode, check out Season 2/Episode 003 from last week. http://traffic.libsyn.com/beyondtheplate/JTP_S2_E004_Robert_Irvine_2.0_v2.mp3   Find BEYOND THE PLATE on: iTunes | Google Play | Libsyn | Stitcher | Spotify

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Chef Robert Irvine (S2/Ep.003)

  Robert Irvine is a chef, fitness authority, and philanthropist. He is a tireless supporter of our veterans, giving back to those who defend our freedoms. He’s had multiple shows on Food Network, including “Dinner: Impossible” and “Restaurant: Impossible.” Irvine has authored three books and has a digital magazine focusing on healthy recipes and fitness advice. In 2014, Irvine […]

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Chef Giada De Laurentiis (S2/Ep.001)

Chef Giada De Laurentiis is an Emmy Award winning television personality, New York Times Bestselling Author, “TODAY” correspondent, “Food Network Star” judge, and restaurateur.  Her venture as a restaurateur brought her to Las Vegas where she currently has two restaurants; GIADA, inside The Cromwell Hotel; and PRONTO, inside Caesars Palace. Additionally, she has a new lifestyle website, Giadzy.com. […]

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Season 2 Intro + Food Network & Cooking Channel South Beach Wine and Food Festival’s Lee Brian Schrager (S2/Ep.000)

Join Kappy as he takes a few minutes to introduce Season 2 of Beyond the Plate; recorded live at the Food Network & Cooking Channel South Beach Wine & Food Festival. During this introductory episode, you’ll hear some inside scoop on this globally recognized event from the festival’s founder, Lee Brian Schrager. The main visionary […]

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030: Chef José Andrés (Just the Plate)

Chef José Andrés is a culinary innovator, author, educator, television personality, humanitarian, and chef/owner of ThinkFoodGroup. He has been named one of Time Magazine’s “100 Most Influential People.” In 2012, Andrés formed World Central Kitchen, a non-profit that provides smart solutions to hunger and poverty. In this episode, he walks you through how to make […]

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029: Chef José Andrés

For our Season 1 finale, we sat with Chef José Andrés. Andrés is an internationally recognized culinary innovator, author, educator, television personality, humanitarian, and chef/owner of ThinkFoodGroup. He has restaurants all over the country and in Mexico City. Andrés has been named one of Time Magazine’s “100 Most Influential People,” awarded “Outstanding Chef” by the […]

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